Seafood Dishes


Fish Madras  R140.00

Cubes of kingklip or Tuna cooked in a fresh tomato & onion gravy with garlic, ginger and mixed spices garnished with fresh coriander.

 

Fish Vindaloo  R140.00                                        

A hot Goan Kingklip or Tuna curry cooked with potatoes and mixture of chillies, vinegar, cinnamon, cloves ,cumin finishing with whole red chillies.
  

Fish Malabar  R140.00     

Traditional Kerala style fish curry simmered with the vibrant flavours of  mustard seeds, sweet anise, cumin seeds and fenugreek seed and coconut milk.
 

Special Fish Curry  R149.00

Fish cooked  with Onion , Tomato sauce and curry leaves, ginger garlic and coconut
 

Kerala fish fry  R198.00

Proudly South Indian street specialty fry fish, marinated in fresh ginger & spices past fried on low fire to preserves the taste and  served with seafood hot sauce & portion of green salad.


Prawn Tikka Masala  R149.00

Prawns cooked in a fresh tomato & onion gravy with garlic, ginger and mixed spices garnished with fresh coriander.
 

Butter Prawns  R149.00
Prawns cooked in a tomato gravy & butter

 

Prawn korma  R149.00

Prawns  cooked with  cashew nut paste and mixture of spices, finishing with fresh cream.
 

Prawn Madras  R149.00

A Southern Indian style of prawn curry, cooked with crushed roasted spices in a tomato and onion gravy tempered with curry leaves.
 

Prawn Vindaloo  R149.00

A hot Goan prawn curry cooked with potatoes and mixture of chillies, vinegar, cinnamon, cloves ,cumin finishing with whole red chilies.
 

Chilli Prawn  R149.00

Chilli Prawn is a mouth-watering Indo Chinese  recipe, here fried Prawns is cooked in the combination of Indian vegetables and Chinese flavors
 

 

Goanese Crab Curry  R149.00

Crab pieces in the shell, cooked in tomato gravy with mixed spices garnished with fresh coriander.                          
 

Chicken & prawn curry  R149.00

Prawns and chicken cooked in the combination of Indian vegetables and Chinese flavors